At The Sugarhouse, cuisine is not an addition to the celebration; it is central to it. Our offerings range from timeless classics to more elaborate, immersive presentations. Couples are invited to work directly with the chef to shape a menu that feels distinctly their own.
Chef-Owner Douglas Mace approaches each wedding and event with the belief that a meal should feel personal, intentional, and memorable. Every menu is crafted from scratch, each ingredient thoughtfully sourced, every course composed to reflect your vision. From refined cocktail hours to elegantly plated entrées, the experience is curated with both artistry and precision.
We invite you to explore our food and beverage selections below.
Swedish, Sweet Chili, BBQ Sriracha
Hot Honey Chicken & Waffles, Pulled Pork, Chicken Parmesan, Cheeseburger
Mixed Greens, Cherry Tomatoes, Shredded Carrots, Red Onions, House Croutons, Selection of Dressings
Crisp Romaine, Black Pepper, Shaved Parmesan, House Croutons, House Creamy Caesar Dressing
Iceberg Lettuce, Cherry Tomatoes, Bacon Vinaigrette, Blue Cheese Crumbles, Chives, Black Pepper
English Cucumbers, Cherry Tomatoes, Feta Cheese, Herbs, Vinaigrette
Spinach and Mixed Greens, Craisins, Red Onions, Candied Walnuts, Feta Cheese
Macerated Strawberries, Sliced Apples, Baby Spinach Greens, Red Onion, Goat Cheese
Shredded Kale, Croutons, House Creamy Caesar Dressing, Toasted Sesame Seeds
Spicy Arugula Greens, Watermelon, Feta Cheese, Honey, Balsamic Reduction
Bitter Endive Greens, Crumbled Blue Cheese, Sliced Apples, Prosciutto, Honey, Champagne Vinaigrette
Lettuce Greens, Potatoes, Green Beans, Hard-Boiled Eggs, Poached Tuna
Sliced Mozzarella Cheese, Tomatoes, Roasted Red Peppers, Basil, Balsamic
Sliced Cured Meats, Chef Selected Cheeses, Fruio
Cured Salmon, Crostini, Beet Cream Cheese, Capers
Beer Poached Shrimp Cocktail, Spicy Horseradish Cocktail Sauce, Lemon Wedge
Skewered Grilled Chicken Breast, Spicy Peanut Dipping Sauce
Prosciutto, Parmigiana, Aged Provolone, Mozzarella, Marinated Olives and Roasted Peppers
Marinated Shrimp, Vermicelli Noodles, Cucumber, Bell Pepper, Cilantro, Sweet and Spicy Vinegar Dipping Sauce
Shrimp, Scallops, Mussels, Seasonal Fish, Red Onion, Dijon Citrus Vinaigrette
Lump Crab Meat, Seasoned Panko, Spicy Remoulade, Chives, Citrus Wedge
Selection of Pasta to be Served with Choice of Sauce and Garnish
Herb Panko Pan Fried Chicken Cutlet, House Marinara, Parmesan and Mozzarella, Chef’s Vegetables, Pasta of Choice
Sautéed Chicken Breast, Mushroom Demi, Chef's Vegetables, Garlic Mashed Potatoes
Sautéed Herbed Chicken Breast, Lemon Caper Sauce, Chef's Vegetables, Pasta of Choice
Sweet and Tangy BBQ Bone-In Chicken, White Cheddar Mac and Cheese, Hot Honey Biscuits
Hand Battered Fried Chicken Breast, Sweet and Sour Orange Sauce, Chef's Vegetables, Steamed Rice
Roasted and Hand Pulled Chicken, Cream Cheese, Green Tomatillo Salsa, Mexican Cheddar Blend, Cilantro Lime Rice, Chili in Adobo Black Beans
Herb Marinated Oven Roasted Chicken Breast, Chef's Vegetables, Garlic Mashed Potatoes
White and Dark Meat Chicken on the Bone, Battered Twice and Fried, White Cheddar Mac and Cheese, Hot Honey Biscuits
Lemon, Garlic, White Wine and Oregano Marinated Grilled Chicken Skewers, Chef's Vegetables, Warm Cous Cous Salad
Lemon Herbed Pan Seared Chicken Breast, Vinaigrette Tossed Garden Vegetables, Thick Cut Crispy Herbed Croutons, Arugula Salad
Wild Rice and Sautéed Mushroom Blend Stuffed Chicken Breast, Seared and Roasted, Fine Herbs, Beurre Blanc, Chef's Vegetables
Fettucini, Creamy Parmesan Alfredo Sauce, Fresh Herbs, Choice of Protein
Rigatoni Rigati, Roasted Sun-Dried Tomato Sauce, Fresh Herbs, Parmesan, Choice of Protein
House Pasta, Garlic, Shallot, White Wine Cream Sauce, Sautéed Vegetables, Choice of Protein
House Spaghetti, Black Pepper Cream Sauce, Chef's Vegetables, Choice of Protein
House Buffalo Cheese Sauce, Pasta, Fried Boneless Chicken Breast, Blue Cheese Crumbles
Sautéed Brown Butter and Nutmeg Gnocchi, White Truffle Cream Sauce, Parmesan
Lemon and Calabrian Chili Marinated Sautéed Shrimp, House Pasta, Lemon White Wine Beurre Blanc Sauce
Garlic and Calabrian Chili Marinated Shrimp, House Pasta, Fresh Peas, Herbs, Creamy Parmesan Alfredo Sauce
Sautéed Gnocchi, Roasted Butternut Squash or In Season Vegetables, Mushroom Demi, Pulled Short Rib
Creamy Arborio Risotto, Sautéed Mushroom Blend, Crispy Shallots, Herb Oil
Wild Rice and Sautéed Mushroom Blend Stuffed Chicken Breast, Seared and Roasted, Fine Herbs, Beurre Blanc, Chef's Vegetables
Butter Poached Lobster Filled Ravioli, Saffron Beurre Blanc, Asparagus Tips, Fresh Peas
Individually Plated Miniature Shepherd's Pie, Seasoned Beef, Fresh Peas, Carrots, Baked Garlic Mashed Potatoes, Pan Gravy
USDA Prime or Higher Flank Steak, Chimichurri, Grilled Vegetables, Lemon Herbed Roasted Potatoes
USDA Prime or Higher Beef Tenderloin Tidbits, Sautéed to Medium, Served with Chipotle in Adobo Cream Sauce, Chef's Vegetables, Garlic Mashed Potatoes
Coffee Dusted, Cola Braised Beef Short Rib, Mushroom Demi Glace, Chef's Vegetables, Creamy Mashed Potato
Garlic-Crusted Prime Rib Served Medium, Horseradish Cream Sauce, Chef's Vegetables Roasted Fingerling Potatoes
Braised Osso Buco, Hearty Garden Vegetables, White Cheddar Polenta
USDA Prime or Higher Beef Tenderloin, Maytag Blue Cheese and Panko Crust, Chef's Vegetables, Garlic Mashed Potatoes
USDA Prime or Higher Beef Tenderloin Wrapped in Thick Cut Bacon, Seared to Medium, Au Poivre Peppercorn Brandy Sauce, Chef's Vegetables, Garlic Mashed Potatoes
Marinated and Skewered Beef, Papaya Fruit Salad, Seasoned Herbed Rice Pilaf, Peanut Dipping Sauce
Cumin and Coriander Dusted Seared Salmon, Apricot Vegetable Chutney, Chef's Vegetables, Cilantro Lime Rice Pilaf
Seared Salmon Glazed with Sweet and Slightly Spicy Sriracha Bbq Glaze, Chef's Vegetables, Herbed Rice Pilaf
Seared Salmon, Lemon Dill Compound Butter, Chef's Vegetables, Herbed Rice Pilaf
Two Jumbo Lump Crab Cakes, Lemon Zest Remoulade, Herbed Rice Pilaf
White Miso Soy Marinated Cod, Buttered Asian Soy Sauce, Sautéed Bok Choy, Shitake Mushrooms, Steamed Seasoned Rice
Seared and Roasted Sea Bass, Champagne Truffle Vin Blanc, Chef's Vegetables, Garlic Mashed Potatoes
Fresh Semolina Pasta, Butter Poached Lobster, Gruyère, Cheddar
Sesame Dusted Tuna Loin Seared, Served Rare Over Citrus Vegetable Slaw, Seasoned and Herbed Rice, Peanut and Wasabi Sauces
House Blackening Seasoned Cod Seared and Served Over Seasoned and Herbed Rice, Mango Tropical
Salsa
Beer Battered Fried Cod Filet, Twice Fried Potato Frites, Mushy Peas, Tartar Sauce
Panko, Parmesan, Garlic Butter Crusted Tilapia, Coconut Toasted Rice Pilaf, Chef’s Vegetables, Citrus Cilantro Aïoli
Creamy Balsamic Marinated Thick Cut Cheshire Pork Chop, Grilled and Roasted, Chef's Vegetables, Garlic Mashed Potatoes
Whole Grain, Dijon, Panko Crusted Pork Tenderloin Roasted, Golden Beets, Garlic Mashed Potatoes
Thick-Cut Cheshire Pork Chop Marinated in Apple Cider Reduction, Chefs Collards, Fall Cous Cous Salad
Boneless Pork Chop Pounded and Breaded, Pan Fried to Golden Brown, Tangy Sweet & Sour Orange Marmalade, Duck Sauce, Chef's Vegetables, Garlic Mashed Potatoes
Thick Cut Bone in Cheshire Porkchop Grilled and Roasted, Herbed Compound Butter, Sautéed Mustard Greens, Wholegrain Mustard Jus, Garlic Mashed Potatoes
Sweet Soy Marinated Pork Shoulder Skewered and Grilled, Seasoned White Rice, Bok Choy, Sweet Chili Dipping Sauce
Seared Pork Medallions, Mushroom Cream Demi Sauce, Garlic Mashed Potatoes, Chef’s Vegetables
Pork Tenderloin Stuffed With Spinach, Sun-Dried Tomatoes, Cheese Medley, Garlic Mashed Potatoes, Chef’s Vegetables, Herbed Cream Pan Sauce
Herbed Braised Pork Served, Creamy Polenta, Sage Gravy, Chef’s Vegetables
Oregano Vinaigrette Marinated Leg of Lamb Skewered with Chef’s Vegetables, Chef’s Hummus, Tzatziki Sauce, Warm Couscous Salad
Harissa Yogurt Marinated Roasted Leg of Lamb Sliced, Roasted Chef's Vegetables, Warm Cous Cous Salad
1/2 Rack Seared with Dijon Panko Crust, Lingonberry, Chef's Vegetables, Lemon Herb Roasted Fingerling Potatoes
Tender Seasoned Lamb Shank Braised in Rosemary Red Wine, Roasted Fingerling Potatoes, Garlic Mashed Potatoes
Creamy Mashed Potatoes, Crispy Bacon, Green Onions, Sour Cream, Shredded Cheese, Tortilla Strips, Demi Gravy
Selection of Griddled Corn and Flour Tortillas, Braised Beef Barbacoa, Grilled Chicken, Tomatillo Pulled Pork, Salsas, and Taco Fixings
Two Sushi Chefs Roll a Selection of Two Rolls and Four Nigiri Selections, Served with Pickled Ginger, Wasabi, Soy Sauce
Build Your Own Poke Bowl with Line Caught Tuna, Atlantic Salmon, Pulled Crab, Edamame, Scallions, Tempura Flakes, Ginger, Cilantro, Crispy Shallots, Spicy May
Hand Tossed Pizza Crusts, House Sauces, Ingredients for Three Pre-Selected Styles of Pizzas to Fired to Order
Choose from a Selection of Three or More Oysters and Clams to be Shucked Live and Served with House Cocktail Sauce, Mignonette Sauces, Fresh Citrus
Create Your Own Lo Mein Noodles. Wok Sautéed with a Selection of Chicken or Beef, Seasonal Vegetables, Water Chestnuts, Scallions, Thai Chilies, Sauces
Marinated Chicken, Steak, and Vegetables Sautéed, Cilantro Lime Rice Pilaf, Chipotle Lime Black Beans,
Flour Tortillas, Sour Cream, Salsas, Shredded Cheddar, Tomatoes, Lettuce, Chef’s Salad
Sweet and Tangy BBQ Chicken, Pulled Pork, Green Chili Mac and Cheese, Baked Beans,
Cornbread, BBQ Sauces, Cobb Salad
Two Kinds of Pasta, White Wine Parmesan Primavera Sauce, Calabrian Marinara, Chicken Parmesan, Chef’s Vegetables, Garlic Bread, Chef’s Salad
Choice of Salmon Dish (Apricot, Lemon Dill, BBQ Sriracha), Herbed Rice Pilaf, Chef’s Vegetables, Dinner Rolls, Caesar Salad
Choice of Three Style Tacos, Grilled Onions, Cut Limes, Chipotle Aïoli, Pico de Gallo, Habanero Carrot
Salsa, Cilantro, Cilantro Lime Rice Pilaf, Black Bean Purée
Chicken Souvlaki Skewers, Beef Skewers, Herbed Couscous with Feta Cheese, Grilled Elevated Vegetables, House Tzatziki Sauce, Garlicky Hummus, House Salad with Oregano Vinaigrette, Toasted Naan
Roasted Acorn Squash with Wild Rice Pomegranate Seed Stuffing, Roasted Root Vegetables, Asparagus
and Blistered Cherry Tomato Salad, Wild Mushroom Orzo, Little Gems Salad with Green Goddess Dressing, House Rolls
Prime Rib with Creamy Horseradish Sauce, Roasted Turkey Breast With Cranberry Purée, Choice of Roasted Potatoes or Garlic Mashed Potatoes, Roasted Vegetables, Caesar Salad, Rustic Bread Selection
Two Domestic Beers, One Import Beer, One Hard Cider, House Red Wine, House White Wine, Basic Champagne
Three Domestic Beers, Two Import Beers, House Red Wine, House White Wine, Basic Prosecco, Bacardi Rum, Kettle One Vodka, Tanqueray Gin, Jim Beam Bourbon, Dewars
Work with Our Team to Create One or Two Custom Cocktail Offerings for Your Event
Moet and Chandon Brut Imperial Rose, Moet and Chandon Yellow Label, Veuve Clicquot Brut Gold
Selection of Mixed Ingredient Shots to be Made Available
Club Soda, Tonic, Lemons, Limes, Bitters, Cranberry, Orange Juice, Ginger Beer, Assorted Sodas
Menu Charge Based Off Highest Priced Selection
Fettucini Alfredo
Pasta Pomodoro
Tuscan Pasta
Cacio e Pepe
Brown Butter Gnocchi
Seasonal Gnocchi
Parmesan Risotto
Wild Mushroom Risotto
Buffalo Macaroni and Cheese
+$5 Chicken
+$10 Beef
+$12 Shrimp
+$15 Salmon
Beef Filet
Maytag Crusted Beef Filet
Beef Tenderloin Steak Tidbits
Latin Chimichurri
Cola-Braised Short Ribs
Prime Rib
Osso Buco
Shepard’s Pie
Beef Stroganoff
Beef Satay
Dijon Crusted 1/2 Rack of Lamb
Roasted Leg Of Lamb
Lamb Kebab
Red Wine Braised Lamb Shank
Balsamic Glazed Pork Chops
Mustard Crusted Pork Tenderloin
Apple Cider Bone In Pork Chop
Asian Pan Fried Pork Chop
Pork Porterhouse
Braised Italian Pork
Stuffed Tuscan Pork Tenderloin
Pork Medallions Mushroom Gravy
Thai Grilled Pork Skewers
Balsamic Glazed Pork Chops
Mustard Crusted Pork Tenderloin
Apple Cider Bone In Pork Chop
Asian Pan Fried Pork Chop
Pork Porterhouse
Braised Italian Pork
Stuffed Tuscan Pork Tenderloin
Pork Medallions Mushroom Gravy
Thai Grilled Pork Skewers
Apricot Glazed Salmon
BBQ Sriracha Salmon
Lemon Dill Salmon
Blackened Cod
Garlic Parmesan Crusted Tilapia
Fish and Chips
Scallop Risotto
Lobster Mac and Cheese
Tuna Tataki
Truffled Sea Bass
Miso Glazed Cod
Lobster Ravioli
If You Would Like a Second Option, Please Discuss with Chef for Pricing
House Salad Iceberg
House Salad Mixed Greens
Cranberry Walnut
Caesar
Kale Caesar Crunch
Cobb
Wedge
Strawberry Goat Cheese
Arugula and Blackberry
Mediterranean Vegetable Salad
If You Would Like a Second Option, Please Discuss with Chef for Pricing
Chef’s Vegetables
Grilled Vegetables
Grilled Elevated Vegetables
Roasted Root Vegetables
Bok Choi
Zoodles (Vegetable Noodles)
Corn on the Cob
Sautéed Mushrooms and Onions
Ratatoulli
Individual Roasted Squash
Roasted Cauliflower
Stuffed Peppers and Wild Grains
Asparagus
Vegetable Skewers
If You Would Like a Second Option, Please Discuss with Chef for Pricing
Mashed Potatoes
Roasted Potatoes
Roasted Garlic Mashed Potatoes
Roasted Fingerling Potatoes
Duchess Potatoes
Potato Au Gratin
Baked Potatoes
Loaded Baked Potatoes
Smashed Potatoes
Lemon Olive Oil Poached Potatoes
Creamy Mashed Sweet Potatoes
Butternut Squash Purée
Lo Mein (No Protein)
Stir Fry Noodles
Orzo
Couscous
Basic Pasta
Elevated Pasta
Gluten Free Pasta
Herbed Rice Pilaf
Vegetable Rice Pilaf
Mexican Style Rice
Brown Rice
Wild Rice
Ancient Grain Varieties
Dirty Southern Rice
Basic Risottos
Elevated Risottos
Stir Fried Rice
Base Price $65pp. Select Two Mains, One Vegetable, One Starch, and One Salad. Pricing Inclusive of Dinner Rolls, Dressings, Elevated Disposables, Staffing, Basic Linen & NA Beverages